I just wanted to let you know that a great place to keep up with me is Google+. Since Facebook is a sinking ship for businesses, I’ve found it much easier and more rewarding to connect with new folks on Google+. I will continue to be more and more active over there and reduce my reliability on Facebook as more local people join G+. So come on over and find out how easy it is to connect with everybody and get to see everything in your feed! Plus, the photos look so awesome on G+.
Crab Bruleè at @thestagerestaurant603 in Keene is such a fun appetizer. You crack the hard layer of caramelized sugar on the top, and then scoop up the crab Rangoon dip with the wonton crisps. It’s not too filling, so it’s a great way to start your dinner.
The Grotto at @thestagerestaurant603 …….. such a lovely dining area just off the sidewalk, down a narrow alley. This is an incredible hidden gem in the heart of Keene.
I highly recommend you enjoy a great meal here while the weather is still perfect.
Lovely cocktails in an even lovelier location! We sat in “The Grotto” at @thestagerestaurant603
🫒 Hail Caesar, with olive and pepperoncini brine and a Caesar infusion. Salty and tangy!
🍒 Oh Honey Don’t: with gin and sour cherry juice, and notes of lemon, honey, and vanilla. Quite good!
