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Kearsarge Magazine, Fall 2015

Hi, friends. Wedding season over at Erika Follansbee Photography has been super busy this year, with weddings more gorgeous than I could ever imagine, but earlier this summer I did have a chance to do a small food photography assignment for Kearsarge Magazine. I visited Tucker’s in New London, NH and shot a couple of their dishes for the fall issue of the magazine, and a feature article about the new restaurant. Enjoy!

Kearsarge Magazine cover Fall 2015
Food photography by Erika Follansbee published in Kearsarge Magazine
Professional food photo of West Coast Club at Tucker

Parker Street Food & Travel

Eating and Exploring in New England & Beyond

One thing you’ll always see on the table at a NC barbecue spot is a bottle of @texaspetesauces. If you don’t know, this is not a product from Texas but a North Carolina product. My whole life, I have never really seen anybody put anything on their bbq other than Texas Pete. 

Fun fact about me: in the 4th grade in Kernersville NC we had a guy from the Texas Pete family come to speak to my 4th grade class. This would have been 1987 or 88. Must have been great marketing, because I never forgot it. 

Lexington Barbecue is not even on IG as far as I can find but they are world famous and I’m glad I got to stop by last week. Shown here: Chopped bbq plate with red slaw, fries, and hushpuppies. #ncbbq #lexingtonbbq #texaspete #bbq #barbecue