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Kearsarge Magazine, Fall 2015

Hi, friends. Wedding season over at Erika Follansbee Photography has been super busy this year, with weddings more gorgeous than I could ever imagine, but earlier this summer I did have a chance to do a small food photography assignment for Kearsarge Magazine. I visited Tucker’s in New London, NH and shot a couple of their dishes for the fall issue of the magazine, and a feature article about the new restaurant. Enjoy!

Kearsarge Magazine cover Fall 2015
Food photography by Erika Follansbee published in Kearsarge Magazine
Professional food photo of West Coast Club at Tucker

Parker Street Food & Travel

Eating and Exploring in New England & Beyond

Fettuccine Alfredo with Chicken...... it was like 93 degrees and yet I could not resist this hot dish even though we were eating outside. Wouldn't it be smarter to just get a friggin salad? No. Call me crazy I guess. I've enjoyed this dish at @putnamswaterviewrestaurant for 20+ years now, always so good, and made to order with cream and romano cheese. The cheesy garlic bread slices just hit the spot! 
#goffstown
The handcut onion rings at @putnamswaterviewrestaurant have always been epic. Lightly breaded and piled high, these will feed your whole group.
@putnamswaterviewrestaurant is hometown goodness for those of us who live in Goffstown. We stopped in to say hi to our son at work, and enjoyed a lovely dinner yesterday on the beautiful patio. Husband got one of their daily specials: Cape Neddick Lobster roll. Fresh Maine lobster in a grilled brioche roll, served with their yummy fries. 🦞
#goffstown #goffstownmainstreet #lobsterroll